• 09 Sep

The term "planetary mixer" refers to the method used in the appliances to mix the bread in the direction of the planet's rotation. Ferneto planetary converters are ideal for making pastry products like emulsions, creams, batters, and other elaborate desserts that require larger, faster, and more powerful rotation movements.

Ferneto's planetary mixers have an extensive equipment set suitable for small and large productive bakery and pastry units, as well as other nutrition units (catering, hospitality, and similar industries). This equipment comes in standard, stainless steel, and marine versions.

What advantages does planetary mixing provide?
 

- The non-contact mixing method reduces cleaning when there are no combining blades or any other instrumentation to deal with.

- Air is not introduced into the material during non-contact mixing.

- Degassing or deaeration of mixed materials occurs via the mixer's normal action, an extraordinary degassing programme step, or mixing under a suction (some mixers have an integral vacuum)

- Mixing takes place in plastic or other containers, which can be useable or disposable, or in your final packaging.

- Regardless of viscosity - up to several million mPa - a uniform mix can be produced.

- A speed/time program will produce consistent uniform mixing results; programs can be easily saved for a dependable, repeatable procedure.

A planetary mixer can contain any number, shape, or size of blades installed on its axis that hangs above the mixing bowl. They are chosen and can be created to meet the requirements. Exoplanet mixer blades have a similar appearance to fan blades. The planetary mixer's blades spin on their polarity while the ingredients are used around the centre of the mixing bowl. It helps ensure that the ingredients are blended quickly and effectively.

Conclusion:
 

They mix, disperse, and degas your materials in sealable or lid-less containers such as a jar, plastic bottle, syringe tube, or cartridge in seconds to minutes. The non-contact combining principle allows for the formulation or combination of compounds in quantities ranging from 0.5ml to huge manufacturing scales.